Some XXX miles later, on a street somewhere in Angeles City, Pampanga (or was it Clark?), while eating the original Cabalen sisig (freshly chopped, with lotsa lotsa white onions!!), dinuguang pata, assorted chicken parts (ass, heart, etc), glass of cold pale pilsen for the boys and San Mig Light for me, and somekinda roasted and toasted peanuts --- Gegs and I finally decided on the styling of our wedding. With the help of course of none other than Tito Ga. :))
It's true, why would we be afraid to stand out from our guests, its our day! :D
So now I have the style of my gown, and we now know how we could tie-up our looks (with a little help from tito Ga). I can't wait!
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